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Grinding the details...
Quality takes time. One bean at a time.
Meet the first coffee from our newest partner farm, run by a community of Jesuit priests whose stewardship of the land spans generations. A washed coffee…
Meet the first coffee from our newest partner farm, run by a community of Jesuit priests whose stewardship of the land spans generations. A washed coffee roasted medium-dark, it opens with warm brown spice aromatics. Each sip carries a syrupy mouthfeel and reminds of grapefruit, clove, and toffee. Its medium-high body gives the cup a comforting depth, complemented by a chocolatey aftertaste. Our roasters recommend brewing it as an espresso, or using an AeroPress, Moka Pot, or French Press. A versatile brew, it pairs well with milk, and holds its own black.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Blue Tokai Coffee
Ratings of 4+ will add it to Your Selections.
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2 reviews
Highly citrus coffee, but with a good mouth feel. Not sure about BT's roast consistency so giving it 4/5
citric finish in mouth, spicy aroma, and the rich body that you expect from a traditional coffee, very very similar to Devan's Lodhi Blend, that too is acidic+spicy+earthy+nutty+bold. batches were inconsistent, and honestly overpriced.
Based on shared attributes, not recommendations
